crab tart

Crab tart

Sweet crab, peppery rocket, and salty parmesan cheese baked over flakey shortcrust pastry. If you’ve ever made a classic lemon tart or even a creme brulee then you’ll recognise the method used in this recipe. The only sweet element in this though is the luscious crab meat that’s been encased in a rich and creamy savoury custard infused with deeply …

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Crab Linguine With Orange And Tarragon

Sweet, succulent crab with a light and zesty citrus sauce. This pasta is ideal for lunch or as a late supper. I don’t watch much tv, just football and the food network. I do enjoy documentaries though, and I’m a big fan of the deadliest catch. Do you know the show on the discovery channel? Sometimes when I’m cooking with …

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Mussel Gratin With Lemon And Parsley Butter

Sweet, garlicky mussels topped with crisp breadcrumbs – if you reckon you don’t like mussels or have never tried them before then this classic recipe is sure to convert you. Given the name of this blog, I figured it’s about time I featured some of the ingredients the blog is named after. And there’s no better place to start than with …

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